As we’ve previously mentioned, stainless steel has a significant chromium content. When exposed to the environment, this chromium naturally reacts with oxygen to create a protective chromium oxide layer. So, does this mean that stainless passivation is not necessary? Not quite.
Stainless steel fabrication involves processes such as cutting, grinding, forming, 0welding, and surface finishing. During these operations, machining tools often deposit iron particles and other contaminants onto the stainless steel surface. Such contaminants hinder the formation of the natural oxide layer. Also, even if the chromium is naturally oxidized, it forms a very thin layer that can quickly wear out. Passivation of stainless steel is required for a thicker, protective oxide coating.
Manufacturers passivate stainless steel in virtually all industries. Corroded parts can be very detrimental in sectors such as aerospace, automotive, construction, medical, cosmetics, and food processing.